Corn on Cob always brings back the memories of my most happiest days in my native place - Vizag. As I am going to visit Vizag in few more days, I felt like eating something which we get in Vizag's beach road. MASALA CORN.
Spicy Corn on the cob is a mouth watering snack. You can add spices of your choice salt, red chilli powder, pepper powder, chat masala, lemon juice. Today
I am presenting you Vizag's beach road style masala corn which is easy to make.
Enjoy this specially during monsoons and winter.
- Roast corn on all sides on stove holding it with forks on both sides.
- Sprinkle salt and red chilli powder on a plate. Roll Corn on it and finally add lemon juice.
- Try your own version on Spicy corn on the cob.
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