Vanilla Cream Frosting for Red Velvet Cake

 

Vanilla cream Frosting is a simple and quick frosting to decorate your cakes and cup cakes. Vanilla brings that extra flavour and makes cakes super delicious. 

Vanilla cream frosting goes very well with Red Velvet Cake. I have used heavy cream here which stands firm than the regular cream.

Ingredients 

1 cup Heavy Cream

1 1/2 tablespoon Sugar

1/2 teaspoon Vanilla Essence 

1. To make vanilla cream frosting, whisk heavy cream, sugar and vanilla essence for 5 minutes until it gets fluffy and firm. Now frost the cake with cream with a knife or back of a spoon. Decorate it as you wish. 

2. Enjoy Red Velvet Cake with Vanilla cream frosting