After making Sweet Biscuits, I tried this cookies. Came out really well. Easy to make and tasty. Kids will love crunchy coconut and almonds.
Ingredients (Makes 45 - 50 )
(Quantities can be reduced to half. I made Plain Coconut Cookies and Almond topped Coconut Cookies 25 each)
3 cups All Purpose Flour / Maida
2 cups Sugar
1 cup Grated Coconut
1 3/4 cup Ghee
20 Almonds
- Mix all the Ingredients except Gragted Coconut . It looks crumbled. Leave it like that for 15 mins.
- Now add Coconut , mix it well , bring it together and make it tight. Leave for 10 mins.
- Meanwhile pre-heat oven at 200 degrees . Grease the baking tray and make small lemon sized balls of maida mixture.
- Press each maida ball on the tray like a circle. Repeat the same for all .
- To make Almond topped Coconut Cookies , cut almond to small pieces and press them on the cookies. Keep the trays in oven and bake for 20 mins.
- Remove the tray from oven and let it cool. Take out the Cookies with a flat spatula and store it.
- Crunchy, Sweet Almond Coconut Cookies :)
No comments:
Post a Comment
Place your valuable comments here !!!!!!