This was my experiment with the Oven in my kitchen. I was not very confident of baking, but when this came out really delicious my confidence boosted up and I am baking a lot these days. Will post all my recipes soon.
Ingredients
2 cups All Purpose flour / Maida
1 cup Sugar
1 cup Butter / Ghee
- Add Sugar and Ghee to Maida. Mix it well. Leave it for 15 mins.
- Mean while heat the oven at 180 degrees. Grease the tray.
- Make small lemon sized balls of maida. Now press each maida ball like biscuits(5mm thickness) and place them on tray.
- Keep the tray in Oven and bake it till the bottom of the biscuit turns brown (take approximately 18-20 mins).
- Take the tray out and allow it cool. Use a spatula to take out biscuits and store them. Keep some papers between each layer of biscuits.
- My kids favorite. Tastes like EET-SUM-MOR biscuits.
These look like the ones I made on Thanksgiving last year. Similar ingredients too! I always try to make sure when I do a lot of baking or cooking that I have food service packaging around, this way I can separate my goodies and give them away. Thanks so much for sharing your recipe, I may have to try it!
ReplyDeleteThanks for liking it :)
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